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Menu
Smoked low and slow. Built around fire, flavour, and good company
Crafted over oak and ember, our menu celebrates slow cooking, bold flavour, and honest ingredients. Every plate reflects our respect for time-honoured BBQ traditions.
Kick things off with smoky bites and fire-grilled favourites.
Smoked Brisket Sliders
£8.50
Mini brioche buns filled with slow-smoked brisket and BBQ aioli.
Fire-Grilled Halloumi
£7.00
Charred halloumi with honey, chilli, and fresh herbs.
Loaded BBQ Nachos
£8.00
Tortilla chips piled high with pulled pork, melted cheese, jalapeños, and smoked salsa.
Smoked Chicken Wings
£7.50
Oak-smoked wings glazed in our house BBQ sauce, finished over open flame.
Our signature cuts, smoked low and slow over oak.
Pit-Smoked Mac & Cheese
£4.50
Creamy, smoky mac with a crispy breadcrumb topping.